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The Ramos Gin Fizz

The classic New Orleans Fizz
Print Recipe
Prep Time 5 minutes
Servings: 1
Course: Cocktail
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 2 ounces gin
  • ½ ounce lemon juice
  • ½ ounce lime juice
  • ¾ ounce simple syrup
  • 1 ounce cream
  • several dashes orange blossom water
  • 2 drops vanilla extract (optional)
  • 1 egg white
  • seltzer as needed

Equipment

  • 2

Method
 

  1. Combine all the ingredients except the seltzer in a large measuring glass and blend well with a hand blender. (You can also do this in blender.) Pour the drink into a shaker filled with ice. Shake till chilled. Pour into a chlled collins glass or highball. Top with seltzer.