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SHERRY COBBLER

Print Recipe
Course: Cocktail
Ingredients Method

Ingredients
  

  • 3 ounces amontillado sherry
  • 1 teaspoon superfine sugar (or table sugar if you don't have superfine)
  • 3 quarter wheels* of orange * (that's three ΒΌ of a wheel pieces )
  • 3 quarter wheels* of lemon
  • Fresh berries for garnish
  • 1 straw

Method
 

  1. Combine the sherry, sugar, and 2 quarter wheels each of the orange and lemon in a shaker with ice and shake briskly. Strain into a julep or delmonico glass filled with small pellets of ice (some recipes call for simply pouring out the contents unstrained into the cup).
  2. Decorate with the fresh fruit with an artful eye. Consume via straw.