2ouncesginI'm partial to Beefeaters and Hendrix for most cocktails. If you prefer a little more dryness and alcohol—and since I would have just one, this is my preference here—double this, for 2 ounces gin per cocktail. Up to you.
1ouncedry vermouth
1ouncesweet vermouth
2ouncesCampari
2orange (or lemon) twistsI didn't have orange but that would be my choice.
Instructions
Combine all the ingredients in a measuring glass or divide the ingredients between two glasses.
Fill two double old-fashioned glasses with ice, preferably one large cube.
Pour the cocktail over the ice in each glass and garnish with a twist.
Alternately, fill the measuring glass with ice, stir till chilled and pour divide between two coups and garnish with a twist.