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THE DERBY

Print Recipe
Course: Cocktail
Ingredients Method

Ingredients
  

  • 2 ounces bourbon
  • 1 ounce sweet vermouth
  • 1 ounce Grand Marnier
  • ¾ ounce fresh lime juice
  • 1 lime disk, for garnish (optional)
  • 1 mint leaf, for garnish (optional)

Method
 

  1. Fill a cocktail shaker with the bourbon, sweet vermouth, Grand Marnier, and lime juice. Muddle some mint in it gently if you wish. Add ice and stir for 90 seconds or so.
  2. Strain the concoction into a chilled coupe. Garnish with the lime wedge and mint leaf.