Watch how to make hortopita, a Greek pie made with phyllo, winter squash, and greens, via NYT.

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Kimberly Moore of The Hungry Goddess shares a recipe for roasted acorn squash with sausage, farrow, goat cheese, and spinach, via The Hungry Goddess.

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Introduce yourself to jarrahdale, kabocha, red kuri, and a few other squash.  Find interesting facts, recipes, and quick hints about these winter fruits, via NPR.

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