Guest post from My Girl Friday, who loves loves loves cookies—M.R. by Emilia Juocys December is here and it is time to bake cookies. It is not as easy of a task as one might think it is. I spend about two days thinking of the combination of cookies that I will be baking and presenting for Christmas. I review classic cookies that I make year round, seasonal cookies, and ones that take a bit longer to make. My labor of love are these cookies. The two dozen that make it in the box to share with friends, loved ones, and co-workers. This is my way to share my skill and love of baking with those around me. This year will be a more meaningful Christmas baking season since my mentor has ...
Welcome to Ruhlman.com where I blog about food, cooking, recipes and technique, because the world is better when we cook for ourselves. Thanks for visiting and I hope you’ll join the conversation.Follow