Gratin

Here is the classic potato gratin that I made at a makeshift studio during the first series of the Le Creuset demo videos. My daughter had come along to see lovely Charleston, look at the College of Charleston, and generally take in the scene, and the only comment...

Homemade Potato Chips

What are the most special things we can cook? I contend the most special preparations are not those that are most difficult, time-consuming, or use the most expensive ingredients, but rather the ones that result in food we can’t buy. I can make bread, and...