Bourdain and No Rez in Hudson Valley

Where's Moe?Photo by Keith Farris/CIAThe trip began hopefully but slowly turned strange toward, and I don't know that it was entirely Bourdain's fault (as it typically is).  Other forces had to be at work.I was thrilled to be returning to the Hudson...

The Meal Missed

Due to a blunder of colossal proportions in the Ruhlman Enterprises travel department, my itinerary returned me to Cleveland last night rather than to Chicago, where Donna and I were to have been a part of the second of three per se/alinea/french laundry...

Food Notes 10/9

—I don't know if this is a good thing or a bad thing–the gastrosexual?! (Hat tip to tbsamsel.) — Congratualtions Curtis Duffy!  Four stars from the chicago trib.  (photo of curtis lifted from this interview of Duffy in hotelsmag last May.) I...

In the Food Pages

One of the most hopeful stories I've read on American eating habits of Americans, from a NYTimes reporter and columnist I like a lot. Confused about the glorious egg?  Some words, also from The NYTimes, on egg nomenclature.  I eat raw yolks all the...