Stay at Stove Dad shares a dead easy recipe for fast pasta sauce.    

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Try baking this apricot cream cheese babka this summer, via Brown Eyed Baker.

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Cocktail recipes, rants, videos and more to shake up your beveraging skills, via Jeffery Morgenthaler.

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Check out James Beard awarding winning chef Melissa Kelly’s restaurant Primo and their blog, via Primorestaurant.com.

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Try making this wonderful and refreshing yogurt and cucumber dip for your next party, via Leite’s Culinaria.

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