
Crab boil consists of kielbasa, corn, potatoes, and crab. Photo by Donna Turner Ruhlman.
Originally posted on August 11, 2011
By far the best meal of the summer was our crab boil during our week in
Ocracoke. And like many “best” meals, it was unplanned, a surprise, a gift we were smart enough to take advantage of. Donna has pals from her native Port Washington, NY, who have houses here, and one owns
a popular restaurant on this lovely barrier island off the coast of North Carolina (a ferry ride away from Cape Hatteras). So she found us a swank house on the water where we and friends and Donna's sister and nieces could frolic.
In the grass beside the house was an old crab pot. In the ...
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