Photo by Donna (click the photo to go to her posts)
So this is it, a gloomy fall day, and smallish haul (summer's bounty fading, sigh), with a lot of green plum tomatoes, not even very good green plum tomatoes. Anyone have a good pickling recipe for them!? Think I may try a curry flavored pickle. Would fry them but have been having too much fun frying the sweet potatoes—so much better than russets!
Parsley, kale, lettuces, beets, some nice crisp apples, onions, scallions, delicious watermelon.
So what's the final verdict on this summer's CSA experience? Ours? The product over all was good. I think the value was acceptable, and worth it for the quality and for our desire to encourage and support the farmers who help us get good food for our families.
There is only one negative, ...
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